Christmas traditions are the threads that weave the tapestry of our holiday memories, keeping the ghosts of Christmases past alive. Each of us holds cherished memories, where a favorite Christmas or a beloved tradition takes center stage. When a new family begins, it’s a delightful fusion of backgrounds, with each member bringing their own cherished traditions to the home. It’s in this beautiful collision of past and present that a new set of Christmas traditions is born. Join us on a journey as we unravel the rich history behind nine of your most beloved Christmas traditions.
My favorite of our Christmas traditions is hard to pick, but I would say there are two favorites for me. Listening to our vinyl Christmas records while we decorate the tree and then sitting with just the tree lights on while we sip something hot and listening to the records while we talk and enjoy the tree.
Ever since the boys were born, I gave them a new ornament every year to represent something special from the year in their lives. Our tree is covered in memories. When the boys left to begin their own families, I let them pick as many of their ornaments as they wanted to put on their own trees. J and I do this as a couple each year as well.
My second favorite is watching our favorite Christmas movies. Two weeks leading up to Christmas, we would start watching through our family list of favorite holiday movies. We’d have finger foods and our favorite beverages and enjoy laughing and crying together. OK, mostly I cried, but hey, I was the only girl then so I could get away with it!
On Christmas Eve, watch our favorite, Patrick Stewart’s “A Christmas Carol.” We watch with the tree lights on, half of us drinking hot chocolate and the other half drinking egg nog. We still enjoy both of these Christmas traditions even when it’s just us two.
While I was thinking about Christmas traditions, I found myself wondering about the history behind some of the most well-known traditions. The histories are interesting and I thought you might enjoy them too.
History Behind 9 Christmas Traditions
Gift Giving
I like to think the tradition of gift-giving started with the 3 wise men giving their gifts of gold, frankincense, and myrrh to baby Jesus. Since this is about Christmas traditions, I would say this is a great place to start.
Saint Nicholas is known for being the person Santa Claus is based on. The stocking-stuffing tradition can be traced back to his giving gifts to children in the 4th century. In those days, children who were 10 years of age usually had to work to help support their families.
St Nicholas loved children so he gave them homemade food, clothes, and helpful gifts. Yes, for those of us who received an orange in our stocking, he started this tradition. Of course, in those days, an orange would have been a very rare treat in that part of the world.
We always put an orange in the boys’ stockings and I didn’t know why until now. We did it because we always got one in our stockings growing up.
According to most records, he saw the children’s stockings hanging, yes boys wore long stockings in those days and decided to leave presents in them because he needed a place where the children would be sure to find them. Children began to hang stockings up hoping that Saint Nicholas would happen by that night.
The Christmas Wreath
The wreath has been used as a symbol of power and strength dating as far back as ancient Greece. Harvest wreaths seem to be a likely predecessor to our modern variety hanging on most front doors. Since evergreen wreaths symbolized persistence and everlasting life, they were often used in funerals.
The Christmas Tree
Today, we decorate an evergreen tree either live or artificial. We put lights, ornaments, tinsel, popcorn, candy canes, paper chains, and all kinds of decorations on it. Each tree is a reflection of the family who puts it up. Our ancestors always used a “real” tree and often decorated it with edibles.
The first recorded evidence of a decorated Christmas tree comes from German craftsman guilds during the Renaissance. After the Protestant Reformation, trees enjoyed a surge in popularity. It was not long after the Reformation when most Europeans began using Christmas trees with special decorations to adorn them.
Straight white candy sticks were one of the decorations. During the 17th century, craftsmen created white sticks of candy in the shape of shepherds’ crooks at the suggestion of the choirmaster at the Cologne Cathedral in Germany.
The National Confectioner’s Association says that in 1847, German immigrant August Imgard used the candy cane to decorate a Christmas tree in Wooster, Ohio. More than 50 years later, Bob McCormack of Albany, Georgia made candy canes as treats for family and friends. McCormack’s brother-in-law, Gregory Keller, invented a machine in the 1950s to automate the production of candy canes causing an explosion in its popularity.
Growing up I was told the candy cane’s symbolism was the color white represents Christ’s purity, the red the blood He shed, and the presence of three red stripes the Holy Trinity. Whether this is the original design of Mr. McCormack or not, I don’t know.
When the boys were growing up we always put candy canes on the tree. I still like to put a few on there just for old times’ sake.
Christmas Carols
The first Christmas carols are said to have come from France, Germany, and Italy in the 13th century. These carols were enthusiastically sung at community events and festivals. The modern practice of going door-to-door caroling likely has something to do with the root word for carol, “carole” or “carula” which both mean a circular dance.
Mistletoe
Mistletoe is a parasitic plant that absorbs nutrients from the branch of a live tree but since there isn’t much live greenery during this time of year, mistletoe with its white berries was happily included in their decorations. It was commonly hung at Christmas time and remained hung all year until it was replaced by a fresh piece the next Christmas.
How mistletoe became associated with kissing is hard to discover. This Christmas tradition was first recorded in 16th-century England. Mistletoe causes diarrhea and stomach pain when ingested yet it somehow is every romantics’ favorite piece of Christmas decoration. Hmmm….
Poinsettias
Poinsettias are a favorite among many Christmas traditions. They were named after Joel R. Poinsett, U.S. ambassador to Mexico who brought the plant to America in 1828.
One legend says a young Mexican boy, on his way to visit the village Nativity scene, realized he had no gift for the Christ child. He gathered green leafy branches he found along the road and brought them to the church. The other children mocked him, but when the leaves were laid in the manger, a beautiful star-shaped flower appeared on each branch.
Did you know you can keep a poinsettia alive for years? Learn how in our article on poinsettia care.
Christmas Cards
Sir Henry Cole is credited with creating the first Christmas card. As the director of London’s Victoria and Albert Museum, he commissioned artist John Calcott Horsley for the first illustration during the Christmas season of 1843. The card featured three panels. The center panel depicted a family enjoying Christmas festivities and the card was inscribed with the message “A Merry Christmas and a Happy New Year to You.”
Christmas Pudding
Christmas (or Plum) Pudding is the traditional end of the British Christmas dinner. However, I don’t know anyone who makes it quite like it was made back then.
Christmas pudding originated as a 14th-century porridge called ‘frumenty’. It was made of beef and mutton with raisins, currants, prunes, wines, and spices. This would often be more like soup and was eaten as a fasting meal in preparation for Christmas feasting.
By 1595, frumenty was slowly changing into a plum pudding, having been thickened with eggs, breadcrumbs, and dried fruit and given more flavor with the addition of beer and spirits. It became the customary Christmas dessert around 1650. By Victorian times, Christmas puddings had changed into something like the ones included in Christmas traditions today.
Yule Log
The custom of burning the Yule Log goes back to before medieval times. It was originally a Nordic tradition. Yule is the name of the old Winter Solstice festivals in Scandinavia and other parts of northern Europe, such as Germany.
The Yule Log was originally an entire tree. The dead tree had been carefully chosen and hewn down in preparation for the festivities. There was a great ceremony involved in bringing the Yule Log into the home.
The largest end of the log would be placed into the fire hearth while the rest of the tree stuck out into the room! The log would be lit from the remains of the previous year’s log which had been carefully stored away. Once lit, the log was slowly fed into the fire through the Twelve Days of Christmas. It was considered important that the re-lighting process was carried out by someone with clean hands.
In the Christmas traditions of France, the whole family helps to cut the log down and a little bit is burnt each night. If any of the log is left after Twelfth Night, it’s kept safe in the house until the following Christmas.
You can read and listen to two Christmas stories my grandparents shared in our Voices of Heritage series.
Do you celebrate with any of these or do you have Christmas traditions of your own you want to share with us?
Lori Smith says
That was fub to read as I’ve read about Christmas traditions before, but it seems each time I have that I learn somethiing new.
We always got an apple, an orange, and some nuts in our stockings, along with a box of Cracker Jack, a box of Animal Crackers (remember the red boxes with the caged animals and a string to carry the box?) some underwear, and a cndy cane.
I kept the tradition of putting an apple and an orange in our children’s stockings, and then in the grandchildren’s stockings. I’ve stopped doing stockings as our family is so large that it is overwhelming trying to fill so many. We have 8 grown children, just had our 30th grandchild in November. We are expecting our 15th great grandchild in February, and a 31st grandchild in June. There are 62 of us, but will be 64 next year. Too many stockings to fill!
We always had a real tree when I was growing up. I’ve done real trees as an adult. but an artificial tree is cheaper. I have ornaments and an angel tree topper that I’ve had on my trees since 1969. When I got married in 1974 I was given all of the ornaments my dad, sister, and I had as my dad got remarried also in 1974.
I used to make literally thousands of Christmas cookies each year and we would give many away to family, friends, and my husband’s employer and coworkers. I would make 10-15 different kinds of cookies and freeze them. I usually began the end of September or early October. I would use Tupperware, Rubbermade, shirt boxes, bread bags, and even a hat box to store my cookies in to freeze. I would line a shirt box with wax paper, layer cookies, lay wax paper ocer top, wrap with plastic wrap and then the top box cover. It keeps cookies well. I would double and triple bread sacks for cookies. These will keep cookies well for several weeks.
I’ve utilizeed tins for fudge and Buckeyes. I would line the bottoms with wax paper. I would buy tins from yard sales for usually .10c-.25c each. A good washing and once well dry put them in plastic to keep them clean. These will hold fudge and can be given as gifts-with the fudge poured in and not cut, or cut fudge put in the tins. I’ve done it both ways.
I also used to make caramel popcorn as this can be made a few weeks before Christmas and stored in air tight containers to stay freshl My kids loved caramel popcorn.
I also used to make toffee and this made nice gifts in tins, too.
One year I made 972 cut out cookies in one day and then iced them all the following day. I was worn out.
My husband is one-quarter italian, but he was raised Italian with so many traditions his mother incorportated into their holidays. I learned to make them all to pass these traditions down to our children- Italian Wedding Soup, Shodone, Pizzelles, Kolachi (an Italian yeast nut roll).
I also made dozens of loaves of my grandma’s Banana bread, Pumpkin bread, Blueberry Bread, and sometimes I’d make a different type of bread such as Zucchini, Pineapple, Orange Cranberry, or Fruitcake bread. I usually made these in mini pans as I could get 3-4 loaves of bread from each recipe. I haad two freezers and both would be loaded down with goodies. The hard part was keeping my husband and kids from raiding them!
I do not do all this baking anymore. I still make some cookies and some breads, but darn! -I am burned out making all those goodies as I did it for over 35 years.
Back in the 1970’s and 80’s when we were so very broke, I used to make a lot of homemade gifts to give as presents to family and friends. Cross sStitch, Embroidery, Salt Dough Ornaments, and other sewing items. I also made macrame’ and even painted things on pieces of slate to hang on doors or walls. In the 1990’s I taught myself to make homemade lye soaps and also many herbal items such as salves and lotions. These items always make nice gifts. I also used to make homemade jams, jellies, and pickles to give away with the other honemade items.
When our family was smaller in the 1980’s and 90’s, I used to find really nice yard sale and thrift items that made great gifts. I once found a few pieces of Precious Moments at three different yard sales for a daughter-in-law and I paid less than $7.00 for these items, but saw all in antique and thrift stores and worth close to $200.00. I would find things I knew the kids and grandkids woud like. Once I got a brand new Monopoky game, never opened, for $2.00 at a yard sale. Most of these kins of items ended uo in stockings and they were very loved by the recipients.
Rhonda says
Lori, Where do I start! Thank you so much for sharing these marvelous tips, experiences, and memories with us. How I love hearing them! What a family you have, how blessed you are. Sounds like you were a healthy energetic Mom and wife how blessed your family is to have someone who will pour such love and energy into their happiness and wellbeing. We are so glad you are a part of our community and share with us. Merry Christmas and Happy New Year to you and all of yours.
Steve Barrett says
Your mention of caroling took me back to my youth back in the 60s listening to an album of my sister’s, Peter, Paul and Mary In Concert. The second track on the first side of the first record was called A’Soalin’. They describe a tradition called wassailing and then sang this song. I couldn’t find a good url for the lyrics as I remember them so I apologize for the wall of text. Thank you for sharing your traditions and the origins of other, seasonal traditions. Peace be with you and yours.
Steve
A’Soalin’
Ay-oh, nobody home
Meat nor drink nor money have I none
Yet, shall we be merry
Ay-oh, nobody home
Meat nor drink nor money have I none (ay-oh, nobody home)
Yet, shall we be merry (ay-oh, nobody home)
Ay-oh, nobody home (ay-oh, nobody home)
Soal, a soal, a soal cake, please, good missus, a soul cake
An apple, a pear, a plum, a cherry, any good thing to make us all merry
One for Peter, two for Paul, three for Him who made us all
God bless the master of this house, and the mistress also
And all the little children that round your table grow
The cattle in your stable, the dog by your front door
And all that dwell within your gates, we wish you ten times more
Soal, a soal, a soal cake, please, good missus, a soal cake
An apple, a pear, a plum, a cherry, any good thing to make us all merry
One for Peter, two for Paul, three for Him who made us all
Go down into the cellar, and see what you can find (go down into the cellar, and see what you can find)
If the barrels are not empty (if the barrels are not empty)
We hope you will be kind (we hope you will be kind)
We hope you will be kind (we hope you will be kind)
With your apple and strawberry (with your apple and strawberry)
For we’ll come no more a ‘soalin ’till this time next year (we’ll come no more ’til this time next year)
Soal, a soal, a soal cake, please, good missus, a soul cake
An apple, a pear, a plum, a cherry, any good thing to make us all merry
One for Peter, two for Paul, three for Him who made us all
The streets are very dirty, my shoes are very thin
I have a little pocket to put a penny in
If you haven’t got a penny, a ha’ penny will do
If you haven’t got a ha’ penny, then God bless you
Soal, a soal, a soal cake, please, good missus, a soul cake
An apple, a pear, a plum, a cherry, any good thing to make us all merry
One for Peter, two for Paul, three for Him who made us all
Now to the Lord sing praises, all you within this place
And with true love and brotherhood, each other now embrace
This holy tide of Christmas of beauty and of grace
Oh, tidings of comfort and joy
Rhonda says
Thank you, Steve, for always sharing such great memories with us! We wish you and yours a great holiday season!
Tessa Zundel says
This was so fun, thank you! I’m a traditions nerd and it’s nice to know there are others out there like me. 🙂
Rhonda says
Thank you, Tessa! I too am a traditions nerd so you’re not alone!